Clove Oil is a natural essential oil extracted from carefully selected clove buds (Syzygium aromaticum). It delivers a strong, warm, and spicy aroma along with intense flavor. Therefore, it suits a wide range of culinary, pharmaceutical, and industrial applications. Producers obtain this oil through controlled steam distillation, which helps retain eugenol and other active compounds. As a result, the oil maintains purity, potency, and consistent quality.
Food manufacturers and formulators actively use clove oil to flavor confectionery, bakery products, sauces, spice blends, and beverages. Moreover, its concentrated nature allows precise control over aroma and taste. This ensures uniform results across batches. Additionally, the oil blends easily with other spice oils and flavoring agents, which supports balanced and well-rounded formulations.
This oil performs reliably during storage and transportation when handled under suitable conditions. Furthermore, it retains its aroma and strength over time. Consequently, it supports bulk handling, export requirements, and large-scale production. The oil also finds extensive use in pharmaceutical, dental, and personal care products due to its warming and aromatic properties.
In addition, it offers excellent stability and versatility. With its rich aroma, strong flavor, and dependable performance, clove oil continues to play an essential role in modern food formulations, spice oil blends, and industrial applications worldwide.
HSN Codes: 33012921, 33012928
Botanical Name: Syzygium aromaticum
